Chickpea Sundal

Blogging Marathon# 62: Week 2/ Day 3

Theme: Salads

Dish: Chickpea Sundal

For the last day of this week's blogging marathon, I have a traditional Indian salad that is usually served during festivals.

I love chickpeas in any form and this recipe with coconut and minimum spices is easy to make and is one of my favorites. I made it for Sankranthi along with pulihora and bobbatlu, for prasadam that day.

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Kala Chana Sundal & Kala Chana-Green Beans Patoli

After missing blogging marathon for 2 months, I'm back with the group for BM# 22. My theme for the first week is "Cooking with Chana". For the first day I have 2 dishes made with Kala Chana.

As I mentioned in my previous post, we are in the middle of getting granite counter tops in our kitchen. As our luck has it, hurricane Sandy created havoc and what was supposed to be a 4-5 days project, now seems to take forever. The Granite guys do not have power yet and we have no counter top or sink in the kitchen. 

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