Cook's Hideout: Nachos
Showing posts with label Nachos. Show all posts
Showing posts with label Nachos. Show all posts

December 05, 2015

Nutella Pretzel Nachos

Blogging Marathon# 59: Week 1/ Day 3
Theme: Bring on the Nachos
Dish: Nutella Pretzel Nachos
After 2 savory Nacho recipes, I have a quick and easy sweet nacho recipe today. Recipe is from Food Network and I knew right away that my kids will enjoy these. I wasn't wrong, they loved these nachos and even posed for the clicks.
Pretzel Nachos with Nutella
This is a no bake recipe and all it needs is layering the ingredients and you are ready to enjoy in no time. Our favorite pretzel chips are these thin pretzel crisps, they are great to eat with some hummus and salsa and taste even better smothered in warm Nutella.

December 04, 2015

Indian Style Nachos with Kidney Beans (Naan-Chos)

Blogging Marathon# 59: Week 1/ Day 2
Theme: Bring on the Nachos
Dish: Indian Style Nachos with Kidney Beans
I was raking my mind on what nachos to make for today. I googled quite a bit to find something I liked and then found these vegetable chili nachos on Foodgawker. But instead of topping the nachos with traditional chili, I thought of giving the dish an Indian touch by topping it with Rajma masala (Kidney bean curry).
Naanchos with Rajma
So I went ahead and Indianized (is that even a word???) all of the components and made it the same way as the regular nachos. This dish turned out so delicious and I was very impressed with my own creation.

December 03, 2015

Greek Nachos with Tzatziki Sauce

Blogging Marathon# 59: Week 1/ Day 1
Theme: Bring on the Nachos
Dish: Greek Nachos with Tzatziki Sauce
We are starting a brand new blogging marathon today and I picked a very interesting theme. It is 'Bring on your Nachos' and so for the next 3 days, I'm going to post some interesting Nacho recipes -- a little different from the cheese laden ones we are all used to.
Vegetarian Greek Nachos
These Greek Nachos have been on my mind ever since I watched Kelsey Nixon make them on The Kitchn. I bookmarked the recipe right away, but it took me all this while to get to making it.

LinkWithin

Related Posts Widget for Blogs by LinkWithin
Blogging tips