Cook's Hideout: Crust
Showing posts with label Crust. Show all posts
Showing posts with label Crust. Show all posts

February 12, 2014

Apple Galette

Blogging Marathon# 37: Week 2/ Day 3
Theme: Kid's Delight -- Oven Baked Snacks
Dish: Apple Galette 
For the 3rd day of blogging marathon# 37, I have this simple and easy to make apple galette that I actually made couple of months ago. My son has been asking me to make apple pie for quite some time now. I didn't want to bake a full fledged apple pie as I wasn't totally convinced if he'd really like it or not. So I took the easy route and made this galette with the spelt crust scraps leftover after making this quiche recipe.
Apple Galette
Galette is a free form pie and can be made with pie crust or even puff pastry. The crust I used for the quiche had some dried herbs in it. If I had thought of making this apple galette earlier, I probably would have skipped the herbs to make this dessert. But the herbs in the crust didn't really bother us. Galette tasted great with some vanilla ice cream.

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