Cook's Hideout: Bhindi
Showing posts with label Bhindi. Show all posts
Showing posts with label Bhindi. Show all posts

December 17, 2015

Bhindi Masala Curry (Spicy Stuffed Okra Curry)

Blogging Marathon# 59: Week 3/ Day 1
Theme: Stuffed Dishes
Dish: Stuffed Bhindi Masala Curry
We are starting a new week of blogging marathon today and my theme for the week is 'Stuffed Dishes'. First up is a delicious stuffed bhindi/ okra in a tomato gravy recipe.
Recipe is from a Telugu cooking show. It looked like a show stopper and I noted it down in my book. As I was looking for dishes to make for this week, this one looked very tempting and luckily I was able to buy some nice looking okra too.

July 04, 2013

Dahi Bhindi (Okra in Yogurt Sauce)

Blogging Marathon# 30: Week 1/ Day 2
Theme: Cooking with Curd
Dish: Dahi Bhindi
For some reason the first dish that came to mind when I was thinking of dishes for 'Cooking with Curd' is this Dahi Bhindi. I don't remember tasting this dish, so I went with my instinct and made it based on what I think dahi bhindi should taste like. I liked the final dish, it was simple and quite tasty.
Dahi Bhindi (Okra in Yogurt Sauce)
I didn't have fresh okra (ladies finger), so I used frozen baby okra. I sauteed them in little oil along with some vinegar to remove the sliminess and then added them to the yogurt sauce. Frozen okra is very convenient to use but can be a little tricky to cook with. If not handled properly entire dish can turn slimy and inedible. I do not thaw frozen okra and add them directly into the hot pan, this way the water starts to evaporate as soon as it hits the pan. Also I don't stir it too often.

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