Jazzed up Vanilla Cupcakes made from Cake Mix

After making a breakfast & an entree from ready to cook stuff, I decided to make a dessert using the same. I was debating between making an Indian dessert of Western cake. Since I had to make something for the kids for a party last weekend, I decided to make these vanilla cupcakes from store bought cake mix; this way I had a dish for the marathon and kids had something that they like.

It has been years since I bought store bought cake mix. After making the cakes at home from scratch, it somehow does not feel right buying store bought mix. I know they are very convenient, but all the additives in the mix, makes me not want to buy any.

Well for this challenge, I made an exception and since I was running out of time and options to make something for the kids, I decided to buy a cake mix anyway. I used only half the box since the full box (18.5oz) makes 24 cupcakes and I only wanted to make a dozen. I weighed the mix and halved it by weight.

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Vegetable Biryani using Biryani Mix

For Day 2 of BM# 17, I made this easy to make Biryani using ready to cook biryani mix. All you need (as it says on the mix) is rice, vegetables and yogurt.I added just a little bit of extra salt and that was the only additional ingredient I added to the dish. 

Making a biryani from scratch is not my cup of tea. My MIL makes a mean biryani that is to die for and she makes it in a very traditional way; par-boiling rice, marinating vegetables, layering and steaming. I, on the other hand, prefer mixing all the ingredient in the pressure cooker and boom, there you have my biryani.

This mix is quite convenient on days when you have company at home and are running short of time. The taste is pretty close to the real thing (if you have ever tasted the real thing, that is.. I can't say I ate a real dum ka biryani anywhere else but the one made by my MIL) and gets done in less than half the time needed for the real thing.

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Rava Idlis using Instant Rava Idli Mix

I'm back to blogging for 3 days in a row this time with Blogging Marathon # 17 (BM#17). Slight change in the format, but same idea of cooking with a theme for consecutive days instead of a week. I'm joining the marathon for 2 weeks this time and my first theme is "Cooking with Ready made Stuff". 

I don't usually buy ready to cook food, even though I know some of them really good and they are fast and convenient. I try to make everything from scratch because I keep stock of the basic ingredients needed for most of the dishes and it doesn't seem cost effective to buy ready to cook foods again. But recently my work got a lot busier and I find that I don't have much energy left to make anything even over the weekends. So when I saw Valli's themes and saw this theme, I wanted to try some of the "ready to cook food" and see how they taste. 

For the first dayof BM# 17, I made Rava Idlis using MTR brand "Instant Rawa idli mix". These are super simple to make, all you need is some yogurt and chopped cilantro. I used greek yogurt mixed with water. The mix has all the seasonings, cashews, tempering ingredients and the final product was excellent, given the minimum amount of work put into it.

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