Fruit Salad with Vegan Custard

VeganMofo Day 16: Rice Milk that I bought from Trader Joe's is still sitting in my fridge waiting to be used. The consistency of the milk is very thin, almost water like and I can't see myself using it in my morning coffee (I started to like my coffee with soy milk these days). So after using it in these cupcakes and smoothie, I wanted to try and see how it would work in a custard. 

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Mango-Berry Smoothie with Rice Milk

VeganMofo Day 11: Yet another quick post. I bought Trader Joe's Rice Drink on impulse on my last grocery trip and I've been looking for recipes to use it. I used it in place of soy milk in these cupcakes and then made this simple berry smoothie.

I used frozen fruit to make the smoothie, but if using fresh fruit add some ice when blending the fruit.

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