Blogging Marathon# 48: Week 1/ Day 1
Theme: Nashta Time
Dish: Quinoa Palli Upma
We are starting a brand new edition of 'Blogging marathon' for this year today and my theme for this week is 'Nashta/ Tiffin Time'. Nashta is a hindi word that can mean breakfast or an evening snack. To me, it is a light meal taken either in the morning or in the evening to sustain you until lunch.
For the first day, I made quinoa upma with peanuts and potato. Recipe is adapted from Vegetable Platter. This dish is made almost like sabudana upma, but uses quinoa instead of sabudana/ sago/ tapioca pearls. Adding coarsely ground peanuts and boiled potato make it taste very much like the original sabudana khichdi.
