VeganMofo Day 31: Today's the last day of October and the last day for this year's Vegan month of food. I totally enjoyed making and blogging about Vegan food. I tried some new dishes and some new ingredients and totally loved going vegan for the whole month. I have to say I'm enjoying my morning coffee with soy milk and my breakfast cereal with almond milk. Even though I didn't like the taste, texture or the smell of soy yogurt, it works great in biryanis and rawa dosas. I'm totally in love with Almond "mozarella" cheese that melted beautifully. So all in all it's been a great month of eating and I'm already looking forward to next year's edition.
October 31, 2012
October 30, 2012
Broccoli Basil Pesto
VeganMofo Day 30: Super storm Sandy has created quite a havoc in the tri-state area. Thankfully we were not affected too badly; few of our sidings flew away due to the wind but my husband was able to bring them back this morning; a ton of broken branches in the backyard, but no damage to the property.
Even though Sandy did not affect us directly, we have been impacted by it indirectly. We are in the middle of changing our kitchen counter top and the guys ripped out our old counter and sink last week. We were expecting the new counter installed today, but thanks to Sandy the counter guys are not even picking up their phone. So now here we are with a kitchen with just a working stove and everything else gutted out, keeping our fingers crossed on when we can get the fully functional kitchen back.
October 28, 2012
Overnight Steel Cut Oats
Labels:
Breakfast,
Soy milk,
Steel Cut Oats,
Vegan,
Veganmofo 2012,
WesternBreakfast
October 27, 2012
Vegan Chocolate Chip Cookies
Labels:
Chocolate Chips,
Cookies,
Dessert,
Edible Gift,
Flour,
Vegan,
Vegan Butter,
Veganmofo 2012
Subscribe to:
Posts (Atom)



