Blogging Marathon# 66: Week 3/ Day 1 Theme: Kid's Delight -- Lunch Box Recipes Dish:  Bean Burrito with Potatoes For the fin...

Blogging Marathon# 64: Week 1/ Day 2 Theme: Detox Diet Dish: Detox Salad with Beets & Arugula Salad I have to admit I was a littl...

Disclosure: I was selected as a member of Honest Cooking for this sponsored post on behalf of The Florida Keys. Some of the content and ph...

Blogging Marathon# 61: Week 2/ Day 2 Theme: Meal Ideas Dish: Brown Rice Bowl My second meal idea after yesterday's South Indian ...

Blogging Marathon# 59: Week 2/ Day 2 Theme: Instant Breakfast Dish:  Avocado Sandwich Day 2 for Instant breakfast and I have another...

Blogging Marathon# 58: Week 3/ Day 2 Theme: Salads Dish:  Avocado Mango Salad After a super simple moong dal salad yesterday, I h...

After a week of Indian dishes, here's a healthy Quinoa salad with peas, avocado and lots of herbs. I like to make this kind of simple ...

I love trying new vegetables and the latest one I tried is Jicama (spelled as hi-ka-mma). Actually I bought it couple of times before, but...

I have recently started taking exercising more seriously and started doing P90X exercise routine. My aim is not sculpted abs or major wei...

I used to love watching Food Network . But with kids running around it has become almost impossible to watch any TV. Now a days I found th...

Blogging Marathon# 30: Week 3/ Day 1 Theme: Kid's Delight - Summer Special Dish: Homemade Tortilla Chips with Avocado Dip We begin ...

I recently borrowed 'My Indian Kitchen', by Hari Nayak from the library. This is one of the beautiful Indian cookbooks I've ev...

Blogging Marathon# 26: Week 2/ Day 1 Theme: Soups & Salads Dish: Protein Based - Chickpea Salad We are onto our 2nd week of marathon...

For Day 3 of BM# 17, I made this very quick and easy South Western Salad with couscous. I think any grain can be used instead of couscous ...

This morning my son, who just woke up, asked me why doesn’t our town have “nowhere”. I was searching for words for a little bit and said the...

Salads make for an excellent 30minute meal. Salad greens already washed and packed in a bag make meals even more convenient. Open the bag, a...

This post has been due for quite sometime, I posted my pics for Cinco de Mayo feast on Cinco de Mayo day (1st of May). So better late than ...

I love avocados, they are so creamy and delicious. I usually buy a 4 pack from BJs, I make sure that I pick slightly firm ones. I let them r...

We had spicy tofu bento bowl for dinner tonight. Recipe is adapted from Vegetarian times magazine. Ingredients: (Serves 2 people) For S...