The weather is getting cold and days are short in our neck of woods. It is time to take out the fall/ winter clothes out, I feel like I pu...

Today's recipe is from a Telugu cooking show and I have made it a number of times since I watched the show. It is a healthy and delici...

Blogging Marathon# 29: Week 3/ Day 3 Theme: Course Wise Meal from any State - Maharashtra/ Lunch Dishes Dish: Usal-Misal Pav After 2 da...

So I start out making a salad and it ends up becoming a soup, is that weird or did it ever happen to you too?? I borrowed this North Africa...

I’ve never tried sprouting whole masoor dal and when I saw Indira’s(@ Mahanandi) post , I wanted to give it a try. After about 2 days of soa...

My latest obsession is sprouting. I’ve started to sprout at least two legumes every weekend. This weekend it was masoor dal (whole red lenti...