I love to have a hearty breakfast especially over the weekends. But it so happens that every weekend morning we are either running around to...

I buy tofu on a regular basis, but end up using it in fried rice or some kind of Chinese style dish (or my version of some Chinese dish). Bu...

This recipe is from Vegetarian Times magazine. I usually keep at least two varieties of frozen mixed vegetables in my freezer. Very handy wh...

As I mentioned in my previous posts here and here , I have started venturing into making and cooking mock meat. I tasted mock meat for the ...

Lately I’ve started expanding my pantry staples with items that I have never used before. Here are some items that are new in my pantry/ fri...